Dill "Mammoth" AGRONOM 4 g
Seller: ALLIKASILM
About this product
Dill Mammoth is a high-yielding variety; the leaves are dark green and fragrant, it flowers late and tolerates severe frosts.
Fresh dill adds aroma to salads, soups, fish, potatoes and pickled vegetables; it can also be dried or frozen.
Grow in open ground. Pack contains 4 g of seeds, produced by AGRONOM.
Specifications
- Type: Dill
- Habit: standard
- First harvest: 20 days after sowing
- Grow in: Open ground
- Pack size: 4 g of seeds
- Producer: AGRONOM
Advice from our agronomist
When to sow. Sow in April as soon as the soil thaws, or in late autumn for an early spring crop; depth 1–2 cm, row spacing 20 cm. The variety tolerates severe frosts.
Sowing. The first greens are ready about 20 days after sowing. Sow again every 2–3 weeks until July for a continuous supply of fresh greens.
Care. Thin seedlings to 5–10 cm. Water regularly to keep the greens tender; do not use fresh manure. The variety flowers late, so the greens stay tender for longer.
Harvest. Cut greens before flowering, often; bush dill regrows after cutting. Dry in the shade or freeze; for umbels (for pickling), wait until they are green.
Codes and attributes
| Warehouse code | 5713 |
|---|---|
| Barcode | 4770168119413 |
| Category | Dill |
Delivery and timing
- Parcel locker — €2.99–3.99, free from 59,00 €
- Courier to the door — €7.99–8.99, free from 99,00 €
- Dispatched within 2 working days